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Post by Ditch Fahrenheit on Jul 29, 2013 10:26:24 GMT -8
Phenomenal Grilled Green ChickenGrilled drumsticks to feed 4-6 people: 1 medium sweet onion, peeled and coarsely chopped (about 1 cup) 1 cup packed cilantro leaves and stems 1 1/4 cups packed basil leaves 1/4 cup packed mint leaves 4 tablespoons of Red Boat fish sauce 3 peeled garlic cloves zest of 1 lime plenty ground black pepper 1 teaspoon of Aleppo pepper 2 tablespoons of apple juice (or 1 teaspoon of maple syrup if you’re not on a Whole30) Kosher salt 3 pounds of chicken drumsticks or thighs
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Post by Ditch Fahrenheit on Aug 9, 2013 16:00:22 GMT -8
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Post by Ditch Fahrenheit on May 3, 2014 5:59:27 GMT -8
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Post by Ditch Fahrenheit on Jun 28, 2014 8:35:36 GMT -8
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Post by Ditch Fahrenheit on Sept 30, 2014 16:18:51 GMT -8
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Post by Ditch Fahrenheit on Oct 1, 2014 12:57:52 GMT -8
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Post by Ditch Fahrenheit on Oct 1, 2014 14:29:21 GMT -8
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Post by Ditch Fahrenheit on Oct 3, 2014 21:36:05 GMT -8
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Post by Ditch Fahrenheit on Oct 6, 2014 5:13:09 GMT -8
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Post by Ditch Fahrenheit on Oct 6, 2014 6:10:18 GMT -8
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Post by Ditch Fahrenheit on Sept 26, 2015 20:51:44 GMT -8
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Post by blowupthemoon on Mar 4, 2016 13:35:04 GMT -8
Last week I got a steak sub and they put three fried eggs on it. It was amazing!
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Post by Ditch Fahrenheit on Mar 4, 2016 21:24:24 GMT -8
Three! That's a lot. In the Portland area, a fried egg on top of a big burger is very common.
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Post by Ditch Fahrenheit on Mar 21, 2016 5:39:11 GMT -8
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slym2none
TCBF Member
Joined: December 2016
Posts: 3,540
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Post by slym2none on Dec 11, 2016 15:30:34 GMT -8
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